Though Trinidad and Tobago the yield of taro (cocoyam) fluctuated substantially in recent years, it tended to decrease through 1973 - 2022 period ending at 122,632 100 g/ha in 2022.
The description is composed by our digital data assistant.| Saint Lucia | 272,254 100 g/ha in 2022 | FAO |
| Dominica | 109,558 100 g/ha in 2022 | FAO |
| Panama | 96,226 100 g/ha in 2022 | FAO |
| Nicaragua | 93,372 100 g/ha in 2022 | FAO |
| Honduras | 60,687 100 g/ha in 2022 | FAO |
| Antigua and Barbuda | 39,604 100 g/ha in 2022 | FAO |
| Puerto Rico | 38,936 100 g/ha in 2022 | FAO |
| Barbados | 34,880 100 g/ha in 2022 | FAO |
| Area | 76 Ha in 2022 | FAO |
| Production | 932 t in 2022 | FAO |
| Sugar Cane | 540,000 100 g/ha in 2007 | FAO |
| Yams | 104,167 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 99,414 100 g/ha in 2022 | FAO |
| Vegetables | 65,543 100 g/ha in 2022 | FAO |
| Fruits | 53,177 100 g/ha in 2022 | FAO |
| Pulses | 20,968 100 g/ha in 2022 | FAO |
| Cereals | 16,376 100 g/ha in 2022 | FAO |
| Oilcrops | 8,236 100 g/ha in 2022 | FAO |
| Cocoa Beans | 779 100 g/ha in 2022 | FAO |
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