Yield of tomatoes of Switzerland increased from 346,442 100 g/ha in 1973 to 1.98 million 100 g/ha in 2022 growing at an average annual rate of 4.32%.
The description is composed by our digital data assistant.| Oceania | 734,423 Hg/Ha in 2020 | FAO |
| Europe | 537,419 Hg/Ha in 2020 | FAO |
| Asia | 435,957 Hg/Ha in 2020 | FAO |
| Africa | 140,878 Hg/Ha in 2020 | FAO |
| Belgium | 4,668,750 100 g/ha in 2022 | FAO |
| Sweden | 4,322,500 100 g/ha in 2022 | FAO |
| Denmark | 3,796,667 100 g/ha in 2022 | FAO |
| Finland | 3,785,556 100 g/ha in 2022 | FAO |
| Ireland | 3,690,000 100 g/ha in 2022 | FAO |
| Iceland | 3,652,500 100 g/ha in 2022 | FAO |
| Norway | 3,568,947 100 g/ha in 2022 | FAO |
| Austria | 2,849,000 100 g/ha in 2022 | FAO |
| Germany | 2,688,947 100 g/ha in 2022 | FAO |
| Area | 185 Ha in 2022 | FAO |
| Consumption | 397 1000 t in 2021 | FAO |
| Production | 36,702 t in 2022 | FAO |
| Sugar Beet | 864,928 100 g/ha in 2022 | FAO |
| Vegetables | 232,996 100 g/ha in 2022 | FAO |
| Fruits | 187,423 100 g/ha in 2022 | FAO |
| Triticale | 60,163 100 g/ha in 2022 | FAO |
| Cereals | 45,000 100 g/ha in 2022 | FAO |
| Rapeseed | 36,718 100 g/ha in 2022 | FAO |
| Pulses | 32,782 100 g/ha in 2022 | FAO |
| Oilcrops | 12,543 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 1,217,197 100 g/ha in 2022 | FAO |
| Onions | 376,258 100 g/ha in 2022 | FAO |
| Tubers and Roots | 362,824 100 g/ha in 2022 | FAO |
| Brassicas | 306,160 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 184,555 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 94,494 100 g/ha in 2022 | FAO |
| Asparagus | 15,841 100 g/ha in 2022 | FAO |
| Artichokes | 3,333 100 g/ha in 2022 | FAO |
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