Between 1996 and 2022, the yield of citrus fruits in Philippines was decreasing on average by 1.61% each year, although before that, it grew from 34,524 100 g/ha in 1974 to 75,432 100 g/ha in 1996.
The description is composed by our digital data assistant.| Indonesia | 387,606 100 g/ha in 2022 | FAO |
| Viet Nam | 180,819 100 g/ha in 2022 | FAO |
| Thailand | 144,085 100 g/ha in 2022 | FAO |
| Malaysia | 115,248 100 g/ha in 2022 | FAO |
| Timor-Leste | 85,993 100 g/ha in 2022 | FAO |
| Brunei Darussalam | 72,117 100 g/ha in 2022 | FAO |
| Cambodia | 57,630 100 g/ha in 2022 | FAO |
| Area | 34,925 Ha in 2022 | FAO |
| Production | 147,996.17 t in 2022 | FAO |
| Cereals | 38,216 100 g/ha in 2022 | FAO |
| Cocoa Beans | 3,241 100 g/ha in 2022 | FAO |
| Fibre Crops | 4,996 Hg/Ha in 2019 | FAO |
| Fruits | 126,456 100 g/ha in 2022 | FAO |
| Oilcrops | 5,583 100 g/ha in 2022 | FAO |
| Pulses | 8,788 100 g/ha in 2022 | FAO |
| Seed cotton | 16,949 100 g/ha in 2022 | FAO |
| Sorghum | 59,318 100 g/ha in 2022 | FAO |
| Sugar Cane | 584,354 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 75,779 100 g/ha in 2022 | FAO |
| Vegetables | 87,584 100 g/ha in 2022 | FAO |
| Yams | 57,068 100 g/ha in 2022 | FAO |
| Melons | 74,258 100 g/ha in 2022 | FAO |
| Grapefruit | 51,766 100 g/ha in 2022 | FAO |
| Lemons | 21,516 100 g/ha in 2022 | FAO |
| Oranges | 13,216 100 g/ha in 2022 | FAO |
| Tangerines and Mandarins and Clementines and Satsumas | 11,443 100 g/ha in 2022 | FAO |
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