Though Germany yield of dry peas fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 30,178 100 g/ha in 2022.
The description is composed by our digital data assistant.| Europe | 22,548 Hg/Ha in 2020 | FAO |
| Asia | 13,898 Hg/Ha in 2020 | FAO |
| Africa | 11,632 Hg/Ha in 2020 | FAO |
| Oceania | 9,233 Hg/Ha in 2020 | FAO |
| Ireland | 48,889 100 g/ha in 2022 | FAO |
| Denmark | 43,993 100 g/ha in 2022 | FAO |
| Luxembourg | 35,926 100 g/ha in 2022 | FAO |
| Sweden | 35,699 100 g/ha in 2022 | FAO |
| Switzerland | 35,497 100 g/ha in 2022 | FAO |
| Belgium | 31,408 100 g/ha in 2022 | FAO |
| Montenegro | 31,266 100 g/ha in 2022 | FAO |
| France | 29,958 100 g/ha in 2022 | FAO |
| Finland | 29,758 100 g/ha in 2022 | FAO |
| Area | 106,900 Ha in 2022 | FAO |
| Production | 322,600 t in 2022 | FAO |
| Green Beans | 96,865 100 g/ha in 2022 | FAO |
| Green peas | 55,905 100 g/ha in 2022 | FAO |
| Lentils | 50,000 100 g/ha in 1991 | FAO |
| Dry Broad Beans | 35,091 100 g/ha in 2022 | FAO |
| Dry Beans | 30,830 100 g/ha in 1991 | FAO |
| Lupins | 16,719 100 g/ha in 2022 | FAO |
| Vetches | 7,500 100 g/ha in 1994 | FAO |
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