Yield lettuce and chicory of France increased from 173,810 100 g/ha in 1973 to 262,876 100 g/ha in 2022 growing at an average annual rate of 1.33%.
The description is composed by our digital data assistant.| Europe | 272,141 Hg/Ha in 2020 | FAO |
| Oceania | 229,009 Hg/Ha in 2020 | FAO |
| Asia | 198,973 Hg/Ha in 2020 | FAO |
| Africa | 190,720 Hg/Ha in 2020 | FAO |
| Belgium | 448,574 100 g/ha in 2022 | FAO |
| Austria | 315,797 100 g/ha in 2022 | FAO |
| Germany | 310,169 100 g/ha in 2022 | FAO |
| Hungary | 306,207 100 g/ha in 2022 | FAO |
| Ireland | 290,455 100 g/ha in 2022 | FAO |
| Spain | 288,965 100 g/ha in 2022 | FAO |
| Luxembourg | 273,333 100 g/ha in 2022 | FAO |
| Portugal | 245,302 100 g/ha in 2022 | FAO |
| Italy | 243,487 100 g/ha in 2022 | FAO |
| Area | 16,690 Ha in 2022 | FAO |
| Production | 438,740 t in 2022 | FAO |
| Cereals | 38,424 100 g/ha in 2022 | FAO |
| Fibre Crops | 68,154 Hg/Ha in 2019 | FAO |
| Fruits | 102,548 100 g/ha in 2022 | FAO |
| Oilcrops | 12,663 100 g/ha in 2017 | FAO |
| Olives | 12,765 100 g/ha in 2022 | FAO |
| Pulses | 25,835 100 g/ha in 2022 | FAO |
| Rapeseed | 36,715 100 g/ha in 2022 | FAO |
| Sorghum | 42,306 100 g/ha in 2022 | FAO |
| Sugar Beet | 784,262 100 g/ha in 2022 | FAO |
| Sugar Cane | 757,223 Hg/Ha in 2017 | FAO |
| Triticale | 47,505 100 g/ha in 2022 | FAO |
| Vegetables | 222,601 100 g/ha in 2022 | FAO |
| Artichokes | 46,178 100 g/ha in 2022 | FAO |
| Asparagus | 39,713 100 g/ha in 2022 | FAO |
| Brassicas | 216,981 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 153,181 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 1,018,488 100 g/ha in 2022 | FAO |
| Eggplants | 301,277 100 g/ha in 2022 | FAO |
| Mushrooms and Truffles | 180,203 Hg/Ha in 2020 | FAO |
| Onions | 368,708 100 g/ha in 2022 | FAO |
| Tomatoes | 1,207,199 100 g/ha in 2022 | FAO |
| Tubers and Roots | 381,130 100 g/ha in 2022 | FAO |
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