The production of tangerines and mandarins and clementines and satsumas of Europe increased from 986,312 t in 1973 to 2.98 million t in 2022 growing at an average annual rate of 3.20%.
The description is composed by our digital data assistant.| Spain | 1,800,490 t in 2022 | FAO |
| Italy | 801,240 t in 2022 | FAO |
| Greece | 201,490 t in 2022 | FAO |
| France | 50,750 t in 2022 | FAO |
| Portugal | 42,890 t in 2022 | FAO |
| Croatia | 41,950 t in 2022 | FAO |
| Albania | 35,161 t in 2022 | FAO |
| Montenegro | 2,715.69 t in 2022 | FAO |
| Bosnia and Herzegovina | 660 t in 2022 | FAO |
| Area | 150,286 Ha in 2022 | FAO |
| Yield | 198,112 100 g/ha in 2022 | FAO |
| Sugar Beet | 176,068,911.41 t in 2022 | FAO |
| Fruits | 82,323,574.19 t in 2022 | FAO |
| Vegetables | 80,722,317.61 t in 2022 | FAO |
| Oilcrops | 32,402,962.24 t in 2022 | FAO |
| Rapeseed | 29,688,677.05 t in 2022 | FAO |
| Triticale | 13,008,741.87 t in 2022 | FAO |
| Pulses | 11,336,771.07 t in 2022 | FAO |
| Olives | 10,176,881.84 t in 2022 | FAO |
| Cereals | 2,020,327.27 t in 2022 | FAO |
| Sorghum | 724,234.13 t in 2022 | FAO |
| Seed cotton | 117,675.14 t in 2022 | FAO |
| Other Bastfibres | 50,921.66 t in 2022 | FAO |
| Sugar Cane | 6,599.63 t in 2017 | FAO |
| Yams | 2,327.64 t in 2017 | FAO |
| Pyrethrum,Dried | 302.84 t in 2017 | FAO |
| Palm | 0 t in 2021 | FAO |
| Citrus Fruits | 10,488,658.47 t in 2022 | FAO |
| Melons | 1,748,667.5 t in 2022 | FAO |
| Oranges | 5,887,483.78 t in 2022 | FAO |
| Lemons | 1,488,207 t in 2022 | FAO |
| Grapefruit | 94,360 t in 2022 | FAO |
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