Though Cyprus the production of onions fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 5,310 t in 2022.
The description is composed by our digital data assistant.| Turkey | 2,350,000 t in 2022 | FAO |
| Saudi Arabia | 310,000 t in 2022 | FAO |
| Yemen | 249,978.83 t in 2022 | FAO |
| Israel | 82,503 t in 2022 | FAO |
| Iraq | 75,469 t in 2022 | FAO |
| Jordan | 74,946.33 t in 2022 | FAO |
| Lebanon | 74,278.72 t in 2022 | FAO |
| Syrian Arab Republic | 62,635 t in 2022 | FAO |
| Palestine | 26,673.87 t in 2022 | FAO |
| Oman | 14,866 t in 2022 | FAO |
| Area | 160 Ha in 2022 | FAO |
| Yield | 331,875 100 g/ha in 2022 | FAO |
| Cereals | 61,320 t in 2022 | FAO |
| Fibre Crops | 0 tonnes in 2009 | FAO |
| Fruits | 118,930 t in 2022 | FAO |
| Oilcrops | 4,394.33 t in 2017 | FAO |
| Olives | 21,140 t in 2022 | FAO |
| Pulses | 510 t in 2022 | FAO |
| Rapeseed | 0 t in 2018 | FAO |
| Seed cotton | 0 t in 2017 | FAO |
| Sorghum | 0 t in 2022 | FAO |
| Sugar Beet | 0 t in 2022 | FAO |
| Taro (cocoyam) | 1,414 t in 2017 | FAO |
| Triticale | 1,320 t in 2022 | FAO |
| Vegetables | 50,980 t in 2022 | FAO |
| Tubers and Roots | 90,000 t in 2022 | FAO |
| Tomatoes | 15,500 t in 2022 | FAO |
| Cucumbers and Gherkins | 7,650 t in 2022 | FAO |
| Brassicas | 3,650 t in 2022 | FAO |
| Lettuce and Chicory | 2,950 t in 2022 | FAO |
| Cauliflowers and Broccoli | 1,330 t in 2022 | FAO |
| Eggplants | 1,300 t in 2022 | FAO |
| Mushrooms and Truffles | 1,300 t in 2022 | FAO |
| Artichokes | 1,010 t in 2022 | FAO |
| Okra | 558 t in 2017 | FAO |
| Green Onions | 153 t in 2017 | FAO |
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