Though Bolivia the brassicas yield fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 76,722 100 g/ha in 2022.
The description is composed by our digital data assistant.| Guyana | 607,836 100 g/ha in 2022 | FAO |
| Colombia | 335,601 100 g/ha in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 288,101 100 g/ha in 2022 | FAO |
| Suriname | 242,855 100 g/ha in 2022 | FAO |
| Chile | 236,511 100 g/ha in 2022 | FAO |
| Peru | 138,120 100 g/ha in 2022 | FAO |
| Uruguay | 95,315 100 g/ha in 2022 | FAO |
| Ecuador | 61,259 100 g/ha in 2022 | FAO |
| Area | 617 Ha in 2022 | FAO |
| Production | 4,731.31 t in 2022 | FAO |
| Cereals | 17,167 100 g/ha in 2022 | FAO |
| Cocoa Beans | 5,597 100 g/ha in 2022 | FAO |
| Fibre Crops | 0 Hg/Ha in 2019 | FAO |
| Fruits | 104,609 100 g/ha in 2022 | FAO |
| Oilcrops | 4,169 100 g/ha in 2022 | FAO |
| Pulses | 12,238 100 g/ha in 2022 | FAO |
| Seed cotton | 14,840 100 g/ha in 2022 | FAO |
| Sorghum | 11,817 100 g/ha in 2022 | FAO |
| Sugar Cane | 534,241 100 g/ha in 2022 | FAO |
| Vegetables | 54,606 100 g/ha in 2022 | FAO |
| Tomatoes | 163,040 100 g/ha in 2022 | FAO |
| Onions | 146,981 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 88,167 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 65,089 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 62,452 100 g/ha in 2022 | FAO |
| Tubers and Roots | 62,258 100 g/ha in 2022 | FAO |
| Pepper (Piper spp.) | 7,727 100 g/ha in 2022 | FAO |
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