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Wine Institute is the public policy advocacy association of California wineries. Wine Institute brings together the resources of 1,000 wineries and affiliated businesses to support legislative and regulatory advocacy, international market development, media relations, scientific research, and education programs that benefit the entire California wine industry.
Vineyard acreage is based on United Nations Food & Agriculture Organization (FAO) data, Eurostat data and estimates and reports from individual countries. It includes vineyards used for the production of wine variety grapes, raisin variety grapes, table grapes (for the fresh market) and juice grapes (for the production of grape juice and grape juice concentrate).
Wine consumption includes data for 225 countries during the period 2011-2014. Consumption has been estimated by TDA by aggregating the exports of the major wine producing countries to each individual country. The aggregation includes 41 countries including the EU 28, Argentina, Australia, Canada, China, Chile, Hong Kong, New Zealand, Singapore, South Africa, South Korea, Ukraine, United States, and Uruguay. The November 2015 revision pertains to Sweden.
Wine production quantity indicated for China does not include the production of Chinese yellow wine; quantity indicated for Japan does not include the production of Sake; quantity indicated for Korea does not include the production of fruit wine and rice wine.
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