Food and Agriculture Organization

The Food and Agriculture Organization of the United Nations (FAO) is an agency of the United Nations that leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information, and helps developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices, ensuring good nutrition and food security for all.

Todos os conjuntos de dados: A C E F G I P R T
  • A
    • julho 2022
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 22 agosto, 2023
      Selecionar Conjunto de dados
      The Agri-environmental Indicators—Land domain provides information on the annual evolution of the distribution of agricultural and forest areas, and their sub-components, including irrigated areas, at national, regional and global levels.
    • novembro 2023
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 11 novembro, 2023
      Selecionar Conjunto de dados
      The Livestock Patterns domain of the FAOSTAT Agri-Environmental Indicators contains data on livestock numbers, shares of major livestock species and livestock densities in the agricultural area. Values are calculated using Livestock Units (LSU), which facilitate aggregating information for different livestock types. Data are available by country, with global coverage, for the period 1961–2014. This methodology applies the LSU coefficients reported in the "Guidelines for the preparation of livestock sector reviews" (FAO, 2011). From this publication, LSU coefficients are computed by livestock type and by country. The reference unit used for the calculation of livestock units (=1 LSU) is the grazing equivalent of one adult dairy cow producing 3000 kg of milk annually, fed without additional concentrated foodstuffs. FAOSTAT agri-environmental indicators on livestock patterns closely follow the structure of the indicators in EUROSTAT.
    • maio 2013
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 22 março, 2019
      Selecionar Conjunto de dados
    • maio 2013
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 22 março, 2019
      Selecionar Conjunto de dados
    • abril 2024
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 07 abril, 2024
      Selecionar Conjunto de dados
      AQUASTAT is FAO's global information system on water and agriculture, developed by the Land and Water Division. The main mandate of the program is to collect, analyze and disseminate information on water resources, water uses, and agricultural water management with an emphasis on countries in Africa, Asia, Latin America and the Caribbean. This allows interested users to find comprehensive and regularly updated information at global, regional, and national levels.
    • novembro 2019
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 24 janeiro, 2022
      Selecionar Conjunto de dados
      ASTI collects primary time-series data on agricultural research capacity and spending levels through national survey rounds in over 80 low-and middle-income countries. Data collection is carried out by country focal points, who distribute survey forms to all agencies known to conduct agricultural research in a given country, including government, nonprofit, and higher education agencies. Private-for profit sector coverage is limited, and hence excluded from this dataset. More detailed country- and regional-level data on agricultural research capacity, investment, and outputs are available on www.asti.cgiar.org/data.   ASTI-Researchers by Agency Type, 2016
    • março 2015
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 12 agosto, 2015
      Selecionar Conjunto de dados
    • março 2015
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 12 agosto, 2015
      Selecionar Conjunto de dados
  • C
    • outubro 2023
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 31 outubro, 2023
      Selecionar Conjunto de dados
      Food supply data is some of the most important data in FAOSTAT. In fact, this data is for the basis for estimation of global and national undernourishment assessment, when it is combined with parameters and other data sets. This data has been the foundation of food balance sheets ever since they were first constructed. The data is accessed by both business and governments for economic analysis and policy setting, as well as being used by the academic community.
  • E
    • dezembro 2016
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 24 janeiro, 2022
      Selecionar Conjunto de dados
    • novembro 2023
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 11 novembro, 2023
      Selecionar Conjunto de dados
      Greenhouse Gas (GHG) emissions from burning of biomass consist of methane and nitrous oxide gases from biomass combustion of forest land cover classes ‘Humid and Tropical Forest’ and ‘Other Forests’, and of methane, nitrous oxide, and carbon dioxide gases from combustion of organic soils. The FAOSTAT emissions database is computed following Tier 1 IPCC 2006 Guidelines for National GHG Inventories (http://www.ipcc-nggip.iges.or.jp/public/2006gl/vol4.html). GHG emissions are provided by country, with global coverage, relative to the period 1990-present (with annual updates), expressed as Gg CH4, Gg N2O, Gg CO2, Gg CO2eq and Gg CO2eq from both CH4 and N2O, by land cover class (humid tropical forest, other forest, organic soils) and by aggregate (burning - all categories). Implied emission factors for N2O, CH4 and CO2 as well activity data (burned area and biomass burned) are also provided.
    • dezembro 2022
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 21 dezembro, 2022
      Selecionar Conjunto de dados
      The FAOSTAT domain Organic soils consist of nitrous oxide (N2O) and carbon dioxide (CO2) emissions associated with the drainage of organic soils ? using histosols as proxy ? for agriculture. Data are computed geospatially, using the Tier 1 method of the 2006 IPCC Guidelines for National greenhouse gas Inventories (IPCC, 2006). Estimates are available by country and with global coverage, in complete time series for the period 1990?2019. The database is updated annually. The FAOSTAT domain Organic soils disseminates information by country on: activity data (in hectares of organic soils drained for agriculture); and greenhouse gas (GHG) emissions (in kilotonnes of N2O and CO2). Drainage and associated emissions are assessed separately for IPCC land use categories cropland and grassland, corresponding to FAO land use categories ??cropland?? and ??permanent meadows and pastures.?? Data are available for all countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups. This FAOSTAT domain also disseminates the activity data and emissions data reported by countries to the United Nations Framework Convention on Climate Change (UNFCCC), under ?Cultivation of organic soils? for the N2O component and categories ?Cropland drained organic soils? and ?Grassland drained organic soils? for the CO2. Activity data are sourced from the most recently available GHG National Inventories (NGHGI) or from National Communications. Emission data are sourced directly from the UNFCCC data portal or from Biennial Update Reports (BURs). UNFCCC data are disseminated in FAOSTAT with permission, formalized via a FAO-UNFCCC Memorandum of Understanding.
    • novembro 2023
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 11 novembro, 2023
      Selecionar Conjunto de dados
      As of Jun 2021, estimates of greenhouse gas (GHG) emissions from agriculture and land use are disseminated under the FAOSTAT heading Climate Change/Emissions. This heading consolidates and replaces two previous distinct headings: Emissions-Agriculture and Emissions-Land Use, which no longer exist. Several other domains were consolidated to facilitate data access. https://fenixservices.fao.org/faostat/static/documents/GT/README_Changes_in_2021.pdf   The domain Emissions Totals consolidatesin one single dataset the information previously presented in two separate datasets: Agriculture total (previously: http://www.fao.org/faostat/en/#data/GT; containing data on non-CO2 emissions from agriculture); and Land Use total (previously: http://www.fao.org/faostat/en/#data/GL; containing CO2 and non-CO2 emissions from land use, land use change and forestry. This link no longer works).
  • F
    • março 2024
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 18 março, 2024
      Selecionar Conjunto de dados
      The dataset includes data on gross and net production indices for various food and agriculture aggregates expressed in both totals and per capita.
    • janeiro 2024
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 15 janeiro, 2024
      Selecionar Conjunto de dados
      The Price domain of FAOSTAT contains data on prices received by farmers (called Producer prices) for primary crops, live animals, livestock primary products as collected at the point of initial sale (prices paid at the farm-gate). Data are provided for over 160 countries and for some 200 commodities. The Price domain provides price data in three units: i) Local Currency Units (LCU) ii) Standard Local Currency (SLC) iii) US Dollars.
    • julho 2023
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 22 agosto, 2023
      Selecionar Conjunto de dados
      The Fertilizers by Product dataset contains information on product amounts for the Production, Trade, Agriculture Use and Other Uses of chemical and mineral fertilizers products, over the time series 2002-present. The fertilizer statistics data are validated separately for a set of over thirty individual products. Both straight and compound fertilizers are included.
    • outubro 2023
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 31 outubro, 2023
      Selecionar Conjunto de dados
      Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.
    • junho 2019
      Fonte: Food and Agriculture Organization
      Carregamento por: Raviraj Mahendran
      Acesso em 24 janeiro, 2022
      Selecionar Conjunto de dados
  • G
    • março 2023
      Fonte: Food and Agriculture Organization
      Carregamento por: manish pandey
      Acesso em 08 junho, 2023
      Selecionar Conjunto de dados
      Contains global production statistics (capture and aquaculture). This database contains the volume of aquatic species caught by country or area, by species items, by FAO major fishing areas, and year, for all commercial, industrial, recreational and subsistence purposes. The harvest from maricultural, aquaculture and other kinds of fish farming is also included
  • I
    • janeiro 2018
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 22 março, 2019
      Selecionar Conjunto de dados
      The Fertilizer archive dataset contains information on the Production, Trade and Consumption of chemical and mineral fertilizers products, both in total nutrients and in amount of product, over the time series 1961 to 2002. The dataset also contains data on Prices paid by farmers expressed in local currencies (as a consequence no country aggregates are available) for single fertilizer products. This dataset is an archive and it is disseminated as it was in the previous FAOSTAT System. No dataset updates made or to be made in the future.
    • dezembro 2023
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 25 dezembro, 2023
      Selecionar Conjunto de dados
      The FAO Statistics Division has compiled an updated dataset series of capital stock in Agriculture from 1975-2007 using 2005 constant prices as the base year. The dataset on capital stock in agriculture are important for analyzing a number of policy issues related to sustainable growth of agriculture and achieving food security.
  • P
  • R
    • fevereiro 2024
      Fonte: Food and Agriculture Organization
      Carregamento por: Knoema
      Acesso em 19 fevereiro, 2024
      Selecionar Conjunto de dados
      Data on agricultural land-use are valuable for conducting studies on a various perspectives concerning agricultural production, food security and for deriving cropping intensity among others uses. Indicators derived from the land-use categories can also elucidate the environmental sustainability of countries’ agricultural practices. FAOSTAT Land-use statistics contain a wide range of information on variables that are significant for: understanding the structure of a country’s agricultural sector; making economic plans and policies for food security; deriving environmental indicators, including those related to investment in agriculture and data on gross crop area and net crop area which are useful for policy formulation and monitoring. Land-use resources sub-domain covers: Country area (including area under inland water bodies), Land area (excluding area under inland water bodies), Agricultural area, Arable land and Permanent crops, Arable land, Permanent crops, Permanent meadows and pastures, Forest area, Other land and Area equipped for irrigation. Detailed information on sub-categories: Temporary crops, Temporary meadows and pastures, Fallow land (temporary: less than 5 years), Permanent meadows and pastures cultivated and naturally grown and Organic land. Data are available from 1961 to 2009 for more than 200 countries and areas. Forest area: Global Forest Resource Assessment 2010 (FRA 2010) is the main source of forest area data in FAOSTAT. Data were provided by countries for years 1990, 2000, 2005 and 2010. Data for intermediate years were estimated for FAO using linear interpolation and tabulation. Some of the most interesting data for economists is found in this domain. The national distribution of land, among arable land, pastures and other lands, as well as the importance of irrigation are just some of the interesting data sets.
  • T