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Eurostat

Eurostat is the statistical office of the European Union situated in Luxembourg. Its task is to provide the European Union with statistics at European level that enable comparisons between countries and regions and to promote the harmonisation of statistical methods across EU member states and candidates for accession as well as EFTA countries.

Todos os conjuntos de dados:  C D E F M P R S
  • C
    • janeiro 2014
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 28 novembro, 2015
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      This data collection presents summary tables intended to give an overview of the uptake of organic farming within the whole European Union and in each several country, plus Norway and Switzerland. Organic farming has to be understood as a part of a sustainable farming system and a viable alternative to the more traditional approaches to agriculture. Data are available for the following indicators: 1. Number of registered organic operators (table 'Food_act2') 2. Number of registered operators processing and importing products issued from organic farming (table 'Food_act3') 3. Organic crop area (table 'Food_in_porg1') 4. Organic crop production and yields from fully converted areas (table 'Food_in_porg2') 5. Organic livestock (table 'Food_in_porg3') 6. Production of organic animal products (table 'Food_pd_dmorg') Detailed information on the indicators provided in this collection may be found in the document 'Organic farming_additional information' (please see under 'Annex' at the bottom of this page).
  • D
  • E
    • abril 2017
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 16 maio, 2017
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      The EU Agricultural Price Indices (output and input) comprise:the index of producer prices of agricultural products;the index of purchase prices of the means of agricultural production. The purpose of the price indices is to provide information on trends in producer prices of agricultural products and purchase prices of the means of agricultural production. They are intended to permit a comparison of these trends both between the various Member States and the European Union as a whole and between the different products within a Member State or the European Union. They are also intended to facilitate comparisons between trends in producer prices and trends in purchase prices of the means of agricultural production. They cannot, however, express differences between the Member States in terms of absolute agricultural price levels The following points should be borne in mind when interpreting the EU Agricultural Price Indices:As regards spatial comparisons, the structures of the weights with respect to products and means of production reflect the value of the sales and purchases in each country during the base year. The weights therefore differ from one country to another and this obviously has an effect on trends in the aggregate indices.In comparing the trends in output prices with those in input prices, the field of observation of the latter does not cover, as will be seen later, the whole of the operating expenditure of the agricultural sector.The comparison between quarterly price indices can be made only between the corresponding quarters of different years. The reason is the variation of the weights from quarter to quarter for the output products. In the majority of Member States, national indices of agricultural prices may differ from the EU Agricultural Price Indices in respect of their base, formula or field of observation. Please take note that, currently, 2010=100 EU28 aggregation does not include Estonia.
    • abril 2017
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 16 maio, 2017
      Selecionar Conjunto de dados
      The EU Agricultural Price Indices (output and input) comprise:the index of producer prices of agricultural products;the index of purchase prices of the means of agricultural production. The purpose of the price indices is to provide information on trends in producer prices of agricultural products and purchase prices of the means of agricultural production. They are intended to permit a comparison of these trends both between the various Member States and the European Union as a whole and between the different products within a Member State or the European Union. They are also intended to facilitate comparisons between trends in producer prices and trends in purchase prices of the means of agricultural production. They cannot, however, express differences between the Member States in terms of absolute agricultural price levels The following points should be borne in mind when interpreting the EU Agricultural Price Indices:As regards spatial comparisons, the structures of the weights with respect to products and means of production reflect the value of the sales and purchases in each country during the base year. The weights therefore differ from one country to another and this obviously has an effect on trends in the aggregate indices.In comparing the trends in output prices with those in input prices, the field of observation of the latter does not cover, as will be seen later, the whole of the operating expenditure of the agricultural sector.The comparison between quarterly price indices can be made only between the corresponding quarters of different years. The reason is the variation of the weights from quarter to quarter for the output products. In the majority of Member States, national indices of agricultural prices may differ from the EU Agricultural Price Indices in respect of their base, formula or field of observation. Please take note that, currently, 2010=100 EU28 aggregation does not include Estonia.
  • F
    • novembro 2019
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 12 novembro, 2019
      Selecionar Conjunto de dados
      The Food Price Monitoring Tool intends to analyse the available data on price developments through the supply chain. The supply chain is a series of economic activities that are performed by different economic actors that contribute to the production and distribution of one consumer product or a group of consumer products. The Food Price Monitoring Tool monitors 15 supply chains. It compares the price indices of four stages of the supply chain: Retail sector: the harmonised index of consumer prices (HICP)Domestic food industry: the domestic producer price index (PPId)Imported products: the import price index based on unit values from international trade in goods statisticsAgricultural commodities: the agricultural commodity prices index (ACP)
  • M
    • outubro 2019
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 26 outubro, 2019
      Selecionar Conjunto de dados
      Animal production statistics cover three main sub-domains based on three pieces of relevant legislation and related gentlemen’s agreements.Livestock and meat statistics are collected under Regulation (EC) No 1165/2008. They cover meat production, as activity of slaughterhouses (monthly) and as other slaughtering (annual), meat production (gross indigenous production) forecast (semi-annual or quarterly), livestock statistics, including regional statistics. A quality report is also collected every third year.Milk and milk product statistics are collected under Decision 97/80/EC implementing Directive 96/16/EC. They cover farm production and utilisation of milk (annual), collection (monthly for cows’ milk) and production activity by dairies (annual) and statistics on the structure of dairies (every third year). An annual methodological report is also collected.Statistics on eggs for hatching and farmyard poultry chicks are collected under Regulation (EC) No 617/2008, implementing Regulation (EC) No 1234/2007 (Single CMO Regulation). They cover statistics on the structure (annual) and the activity (monthly) of hatcheries as well as reports on the external trade of chicks. European Economic Area countries (EEA, Iceland, Liechtenstein and Norway) are requested to provide milk statistics, with the exception of those related to home consumption, as stated in Annex XXI of the EEA Agreement. As Iceland is now a candidate country and Liechtenstein is exempted in the Agreement, only Norway is concerned. The Agreement between the European Community and the Swiss Confederation on cooperation in the field of statistics states that Switzerland must provide Eurostat with national milk statistics. It has been amended in 2013 for covering also some livestock and meat statistics. The same statistics are requested from the candidate countries as acquis communautaire. Further data about the same topics refer to repealed legal acts or agreements. The tables on animal product supply balance sheets (apro_mk_bal, apro_mt_bal and apro_ec_bal), statistics on the structure of rearing (apro_mt_str) and the number of laying hens (apro_ec_lshen) are therefore no longer updated. The same applies to some variables (external trade of animals and meat), periods (surveys in April or August) or items (number of horses) included in other tables. The statistical tables disseminated by Eurostat are organised into three groups of tables on Agricultural products (apro), i.e. Milk and milk products (apro_mk), Livestock and meat (apro_mt) and Poultry farming (apro_ec). This last label covers statistics on hatcheries and on trade in chicks. The regional animal production statistics collected on livestock (agr_r_animal) and on cows’ milk production on farms (agr_r_milk_pr) are disseminated separately. Due to the change in the legal basis or in the methodology, the time series may be broken. This is indicated by a flag in the tables. The detailed content of each table and the reference to its legal definition is provided in the table below. Table 3.1: Data tables disseminated regarding animal production statistics
  • P
    • outubro 2019
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 30 outubro, 2019
      Selecionar Conjunto de dados
      Animal production statistics cover three main sub-domains based on three pieces of relevant legislation and related gentlemen’s agreements. Livestock and meat statistics are collected under Regulation (EC) No 1165/2008. They cover meat production, as activity of slaughterhouses (monthly) and as other slaughtering (annual), meat production (gross indigenous production) forecast (semi-annual or quarterly), livestock statistics, including regional statistics. A quality report is also collected every third year.Milk and milk product statistics are collected under Decision 97/80/EC implementing Directive 96/16/EC. They cover farm production and utilisation of milk (annual), collection (monthly for cows’ milk) and production activity by dairies (annual) and statistics on the structure of dairies (every third year). An annual methodological report is also collected.Statistics on eggs for hatching and farmyard poultry chicks are collected under Regulation (EC) No 617/2008, implementing Regulation (EC) No 1234/2007 (Single CMO Regulation). They cover statistics on the structure (annual) and the activity (monthly) of hatcheries as well as reports on the external trade of chicks. European Economic Area countries (EEA, Iceland, Liechtenstein and Norway) are requested to provide milk statistics, with the exception of those related to home consumption, as stated in Annex XXI of the EEA Agreement. As Iceland is now a candidate country and Liechtenstein is exempted in the Agreement, only Norway is concerned. The Agreement between the European Community and the Swiss Confederation on cooperation in the field of statistics states that Switzerland must provide Eurostat with national milk statistics. It has been amended in 2013 for covering also some livestock and meat statistics. The same statistics are requested from the candidate countries as acquis communautaire. Further data about the same topics refer to repealed legal acts or agreements. The tables on animal product supply balance sheets (apro_mk_bal, apro_mt_bal and apro_ec_bal), statistics on the structure of rearing (apro_mt_str) and the number of laying hens (apro_ec_lshen) are therefore no longer updated. The same applies to some variables (external trade of animals and meat), periods (surveys in April or August) or items (number of horses) included in other tables. The statistical tables disseminated by Eurostat are organised into three groups of tables on Agricultural products (apro), i.e. Milk and milk products (apro_mk), Livestock and meat (apro_mt) and Poultry farming (apro_ec). This last label covers statistics on hatcheries and on trade in chicks. The regional animal production statistics collected on livestock (agr_r_animal) and on cows’ milk production on farms (agr_r_milk_pr) are disseminated separately. Due to the change in the legal basis or in the methodology, the time series may be broken. This is indicated by a flag in the tables. The detailed content of each table and the reference to its legal definition is provided in the table below. Table 3.1: Data tables disseminated regarding animal production statistics
    • julho 2019
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 13 julho, 2019
      Selecionar Conjunto de dados
      Animal production statistics cover three main sub-domains based on three pieces of relevant legislation and related gentlemen’s agreements. Livestock and meat statistics are collected under Regulation (EC) No 1165/2008. They cover meat production, as activity of slaughterhouses (monthly) and as other slaughtering (annual), meat production (gross indigenous production) forecast (semi-annual or quarterly), livestock statistics, including regional statistics. A quality report is also collected every third year.Milk and milk product statistics are collected under Decision 97/80/EC implementing Directive 96/16/EC. They cover farm production and utilisation of milk (annual), collection (monthly for cows’ milk) and production activity by dairies (annual) and statistics on the structure of dairies (every third year). An annual methodological report is also collected.Statistics on eggs for hatching and farmyard poultry chicks are collected under Regulation (EC) No 617/2008, implementing Regulation (EC) No 1234/2007 (Single CMO Regulation). They cover statistics on the structure (annual) and the activity (monthly) of hatcheries as well as reports on the external trade of chicks. European Economic Area countries (EEA, Iceland, Liechtenstein and Norway) are requested to provide milk statistics, with the exception of those related to home consumption, as stated in Annex XXI of the EEA Agreement. As Iceland is now a candidate country and Liechtenstein is exempted in the Agreement, only Norway is concerned. The Agreement between the European Community and the Swiss Confederation on cooperation in the field of statistics states that Switzerland must provide Eurostat with national milk statistics. It has been amended in 2013 for covering also some livestock and meat statistics. The same statistics are requested from the candidate countries as acquis communautaire. Further data about the same topics refer to repealed legal acts or agreements. The tables on animal product supply balance sheets (apro_mk_bal, apro_mt_bal and apro_ec_bal), statistics on the structure of rearing (apro_mt_str) and the number of laying hens (apro_ec_lshen) are therefore no longer updated. The same applies to some variables (external trade of animals and meat), periods (surveys in April or August) or items (number of horses) included in other tables. The statistical tables disseminated by Eurostat are organised into three groups of tables on Agricultural products (apro), i.e. Milk and milk products (apro_mk), Livestock and meat (apro_mt) and Poultry farming (apro_ec). This last label covers statistics on hatcheries and on trade in chicks. The regional animal production statistics collected on livestock (agr_r_animal) and on cows’ milk production on farms (agr_r_milk_pr) are disseminated separately. Due to the change in the legal basis or in the methodology, the time series may be broken. This is indicated by a flag in the tables. The detailed content of each table and the reference to its legal definition is provided in the table below. Table 3.1: Data tables disseminated regarding animal production statistics
    • novembro 2019
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 05 novembro, 2019
      Selecionar Conjunto de dados
      Milk powder is one of two products (with butter) whose marketing can be sustained by public authorities. Since the implementation of milk quotas milk powder stocks have considerably decreased. EU15: Eurostat estimation including confidential data.
  • R
    • novembro 2019
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 13 novembro, 2019
      Selecionar Conjunto de dados
      Short-term statistics (STS) give information on a wide range of economic activities according to NACE Rev.2 classification (Statistical Classification of Economic Activities in the European Community). The industrial import price indices offer information according to the CPA classification (Statistical Classification of Products by Activity in the European Economic Community). Construction indices are broken down by Classification of Types of Constructions (CC). All data under this heading are index data. Percentage changes are also available for each indicator. The index data are generally presented in the following forms: UnadjustedCalendar adjustedSeasonally adjusted Depending on the STS regulation data are accessible as monthly, quarterly and annual data. This heading covers the indicators listed below in four different sectors. Based on the national data, Eurostat compiles EU and euro area infra-annual economic statistics. Among these, a list of indicators, called Principal European Economic Indicators (PEEIs) has been identified by key users as being of prime importance for the conduct of monetary and economic policy of the euro area. These indicators are mainly released through Eurostat's website under the heading Euro-indicators. There are eight PEEIs contributed by STS and they are marked with * in the text below. INDUSTRYProduction (volume)*Turnover: Total, Domestic market and Non-domestic market==> A further breakdown of the non-domestic turnover into euro area and non euro area is available for the euro area countriesProducer prices (output prices)*: Total, Domestic market and Non-domestic market==> A further breakdown of the non-domestic producer prices into euro area and non euro area is available for the euro area countriesImport prices*: Total, Euro area market, Non euro area market (euro area countries only)Labour input indicators: Number of persons employed, Hours worked, Gross wages and salariesCONSTRUCTIONProduction (volume)*: Total of the construction sector, Building construction, Civil EngineeringBuilding permits indicators*: Number of dwellings, Square meters of useful floor (or alternative size measure)Construction costs or prices: Construction costs, Material costs, Labour costs (if not available, they may be approximated by the Producer (output) prices variable)Labour input indicators: Number of persons employed, Hours worked, Gross wages and salariesWHOLESALE AND RETAIL TRADEVolume of sales (deflated turnover)*Turnover (value)Labour input indicators: Number of persons employed, Hours worked, Gross wages and salariesSERVICESTurnover (in value)*Labour input indicators: Number of persons employed, Hours worked, Gross wages and salariesProducer prices (Output prices )* National reference metadata of the reporting countries can be found in the Annexes of this metadata file.
  • S
    • março 2019
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 23 março, 2019
      Selecionar Conjunto de dados
      The European Health Interview Survey (EHIS) aims at measuring on a harmonised basis and with a high degree of comparability among Member States (MS) the health status (including disability), health determinants (including environment) and use and limitations in access to health care services of the EU citizens. The general coverage of the survey is the population aged 15 or over living in private households residing in the territory of the country. EHIS was developed between 2003 and 2006. It consists of four modules on health status, health determinants, health care, and background variables. The first wave of EHIS (EHIS wave 1 or EHIS round 2008) was conducted between 2006 and 2009 in 17 EU Member States as well as Switzerland and Turkey. The second wave (EHIS wave 2 or EHIS round 2014) was conducted between 2013 and 2015 in all EU Member States, Iceland and Norway. Some other countries conducted their national health interview surveys using the second wave of EHIS questionnaire such as Turkey or Serbia. EHIS includes the following topics: Health status This topic includes different dimensions of health status and health-related activity limitations: General health status (Minimum European health module): self-perceived health, chronic morbidity and activity limitationDisease-specific morbidityAccidents and injuriesHealth-related absenteeism from workPhysical and sensory functional limitationsDifficulties in personal care activities / activities of daily living (such as eating and washing) and help received/neededHousehold activities / Instrumental activities of daily living (such as preparing meals and shopping) and help received/neededPainAspect of mental health (psychological distress and mental well-being in the first wave, depressive symptoms in the second wave)Work-related health problems (only in the first wave).Health care This topic covers the use of different types of medicines and formal and informal health and social care services, which are complemented by data on health-related expenditure, and limitations in access to and satisfaction with health care services: Hospitalisation (in-patient and day care)Consultations with doctors and dentistsVisits to specific health professionals (such as physiotherapists or psychologists)Use of home care and home help servicesUse of medicines (prescribed and non-prescribed)Healthcare preventive actions (such as influenza vaccination, breast examination, cervical smear test and blood tests)Unmet needs for health careOut-of-pocket payments for medical care (only in the first wave)Satisfaction with services provided by healthcare providers (only in the first wave)Visits to specific categories of alternative medicine practitioners (only in the first wave).Health determinants This topic includes various individual and environmental health determinants: Height and weightPhysical activity/exerciseConsumption of fruits, vegetables and juiceSmoking behaviour and exposure to tobacco smokeAlcohol consumptionSocial supportProvision of informal care or assistance (only in the second wave)Illicit drug use (only in the first wave)Environment (home and workplace exposures, criminality exposure) (only in the first wave).Background variables on demography and socio-economic status. All indicators are expressed as percentages within the population and statistics are broken down by age and sex and one other dimension such as educational attainment level, income quintile group or labour status. Additional breakdowns such as country of birth, country of citizenship, activity limitation are planned to be used.
    • março 2019
      Fonte: Eurostat
      Carregamento por: Knoema
      Acesso em 23 março, 2019
      Selecionar Conjunto de dados
      The European Health Interview Survey (EHIS) aims at measuring on a harmonised basis and with a high degree of comparability among Member States (MS) the health status (including disability), health determinants (including environment) and use and limitations in access to health care services of the EU citizens. The general coverage of the survey is the population aged 15 or over living in private households residing in the territory of the country. EHIS was developed between 2003 and 2006. It consists of four modules on health status, health determinants, health care, and background variables. The first wave of EHIS (EHIS wave 1 or EHIS round 2008) was conducted between 2006 and 2009 in 17 EU Member States as well as Switzerland and Turkey. The second wave (EHIS wave 2 or EHIS round 2014) was conducted between 2013 and 2015 in all EU Member States, Iceland and Norway. Some other countries conducted their national health interview surveys using the second wave of EHIS questionnaire such as Turkey or Serbia. EHIS includes the following topics: Health status This topic includes different dimensions of health status and health-related activity limitations: General health status (Minimum European health module): self-perceived health, chronic morbidity and activity limitationDisease-specific morbidityAccidents and injuriesHealth-related absenteeism from workPhysical and sensory functional limitationsDifficulties in personal care activities / activities of daily living (such as eating and washing) and help received/neededHousehold activities / Instrumental activities of daily living (such as preparing meals and shopping) and help received/neededPainAspect of mental health (psychological distress and mental well-being in the first wave, depressive symptoms in the second wave)Work-related health problems (only in the first wave).Health care This topic covers the use of different types of medicines and formal and informal health and social care services, which are complemented by data on health-related expenditure, and limitations in access to and satisfaction with health care services: Hospitalisation (in-patient and day care)Consultations with doctors and dentistsVisits to specific health professionals (such as physiotherapists or psychologists)Use of home care and home help servicesUse of medicines (prescribed and non-prescribed)Healthcare preventive actions (such as influenza vaccination, breast examination, cervical smear test and blood tests)Unmet needs for health careOut-of-pocket payments for medical care (only in the first wave)Satisfaction with services provided by healthcare providers (only in the first wave)Visits to specific categories of alternative medicine practitioners (only in the first wave).Health determinants This topic includes various individual and environmental health determinants: Height and weightPhysical activity/exerciseConsumption of fruits, vegetables and juiceSmoking behaviour and exposure to tobacco smokeAlcohol consumptionSocial supportProvision of informal care or assistance (only in the second wave)Illicit drug use (only in the first wave)Environment (home and workplace exposures, criminality exposure) (only in the first wave).Background variables on demography and socio-economic status. All indicators are expressed as percentages within the population and statistics are broken down by age and sex and one other dimension such as educational attainment level, income quintile group or labour status. Additional breakdowns such as country of birth, country of citizenship, activity limitation are planned to be used.

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