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Canadá - Trigo

0 (thousand tonnes) em 2013

Default composition: 15 Wheat, 16 Flour of Wheat, 18 Macaroni, 20 Bread, 21 Bulgur, 22 Pastry, 23 Starch of Wheat, 41 Breakfast Cereals, 110 Wafers; nutrient data only: 17 Bran of Wheat, 19 Germ of Wheat, 24 Gluten of Wheat, 114 Mixes and Doughs, 115 Food

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Data Valor Modificar, %
2013 0
2012 0
2011 0
2010 0
2009 0 -100,00%
2008 7 -46,15%
2007 13 -13,33%
2006 15 -6,25%
2005 16 0,00%
2004 16 6,67%
2003 15 25,00%
2002 12