Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Data | Valor | Modificar, % |
|---|---|---|
| 2022 | 876.660 | 6,19% |
| 2021 | 825.541 | -3,45% |
| 2020 | 855.045 | 30,93% |
| 2019 | 653.053 | 1,28% |
| 2018 | 644.785 | -1,49% |
| 2017 | 654.522 | -19,72% |
| 2016 | 815.312 | 13,44% |
| 2015 | 718.685 | -25,17% |
| 2014 | 960.392 | 0,01% |
| 2013 | 960.270 | 42,59% |
| 2012 | 673.470 | -7,62% |
| 2011 | 729.010 |