Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Data | Valor | Modificar, % |
|---|---|---|
| 1997 | 550.000 | 10,00% |
| 1996 | 500.000 | 0,00% |
| 1995 | 500.000 | 11,11% |
| 1994 | 450.000 | 0,00% |
| 1993 | 450.000 | 0,00% |
| 1992 | 450.000 | 12,50% |
| 1991 | 400.000 | 0,00% |
| 1990 | 400.000 | 0,00% |
| 1989 | 400.000 | 33,33% |
| 1988 | 300.000 | -29,41% |
| 1987 | 425.000 | 21,43% |
| 1986 | 350.000 |