Default composition: 1035 Pig meat, 1038 Pork, 1039 Bacon and Ham, 1041 Sausages of Pig Meat, 1042 Prep of Pig Meat
| Data | Valor | Modificar, % |
|---|---|---|
| 2022 | 53 | -1,85% |
| 2021 | 54 | 20,00% |
| 2020 | 45 | -36,62% |
| 2019 | 71 | 20,34% |
| 2018 | 59 | 3,51% |
| 2017 | 57 | 0,00% |
| 2016 | 57 | 11,76% |
| 2015 | 51 | 6,25% |
| 2014 | 48 | 2,13% |
| 2013 | 47 | 2,17% |
| 2012 | 46 | 6,98% |
| 2011 | 43 |