Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Data | Valor | Modificar, % |
|---|---|---|
| 2022 | 404.115 | -2,56% |
| 2021 | 414.735 | -9,00% |
| 2020 | 455.771 | -2,50% |
| 2019 | 467.473 | 0,52% |
| 2018 | 465.045 | 12,54% |
| 2017 | 413.224 | -8,33% |
| 2016 | 450.779 | -3,89% |
| 2015 | 469.028 | -9,47% |
| 2014 | 518.063 | 7,33% |
| 2013 | 482.678 | 109,32% |
| 2012 | 230.598 | -39,90% |
| 2011 | 383.700 |