Default composition: 1035 Pig meat, 1038 Pork, 1039 Bacon and Ham, 1041 Sausages of Pig Meat, 1042 Prep of Pig Meat
| Data | Valor | Modificar, % |
|---|---|---|
| 2021 | 49.285 | 11,41% |
| 2020 | 44.237 | -18,05% |
| 2019 | 53.981 | -2,89% |
| 2018 | 55.590 | -2,67% |
| 2017 | 57.114 | -0,36% |
| 2016 | 57.323 | 1,45% |
| 2015 | 56.502 | 2,06% |
| 2014 | 55.362 | 5,70% |
| 2013 | 52.376 | 2,09% |
| 2012 | 51.302 | 1,88% |
| 2011 | 50.354 | -3,32% |
| 2010 | 52.082 |