Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice.
| Data | Valor | Modificar, % |
|---|---|---|
| 2022 | 375.825 | 3,20% |
| 2021 | 364.175 | 0,87% |
| 2020 | 361.035 | -0,73% |
| 2019 | 363.706 | 5,13% |
| 2018 | 345.950 | 5,00% |
| 2017 | 329.476 | -6,00% |
| 2016 | 350.514 | -5,11% |
| 2015 | 369.375 | 13,62% |
| 2014 | 325.105 | 21,65% |
| 2013 | 267.243 | 29,76% |
| 2012 | 205.955 | -3,03% |
| 2011 | 212.397 |