Vegetais

36,0 (kg per capita per year) em 2021

Data Valor Modificar, %
2021 36,0 0,33%
2020 35,9 1,18%
2019 35,5 -6,83%
2018 38,1 1,25%
2017 37,6 0,00%
2016 37,6 1,93%
2015 36,9 1,15%
2014 36,5 -2,15%
2013 37,3 -4,51%
2012 39,0 9,42%
2011 35,7 1,65%
2010 35,1