Beterraba sacarina

0 (ha) em 2022

Beta vulgaris var. altissima. In some producing countries, marginal quantities are consumed, either directly as food or in the preparation of jams.

Data Valor Modificar, %
2022 0
2021 0
2020 0
2019 0
2018 0
2009 0
2008 0 -100,00%
2007 1.284 -5,31%
2006 1.356 4,79%
2005 1.294 19,48%
2004 1.083 174,87%
2003 394