Trigo

3.364 (thousand tonnes) em 2021

Default composition: 15 Wheat, 16 Flour of Wheat, 18 Macaroni, 20 Bread, 21 Bulgur, 22 Pastry, 23 Starch of Wheat, 41 Breakfast Cereals, 110 Wafers; nutrient data only: 17 Bran of Wheat, 19 Germ of Wheat, 24 Gluten of Wheat, 114 Mixes and Doughs, 115 Food

Data Valor Modificar, %
2021 3.364 -1,69%
2020 3.422 61,11%
2019 2.124 -10,04%
2018 2.361 55,64%
2017 1.517 108,09%
2016 729 -50,64%
2015 1.477 29,33%
2014 1.142 85,09%
2013 617 30,72%
2012 472 -12,10%
2011 537 39,84%
2010 384